Classic Cheese Cookery

by Peter Graham

A$20 · Offered by Books for Cooks

London, Penguin Books, 1995. Second-hand softcover Graham, Peter. Classic Cheese Cookery: a new & definitive collection of recipes for every occasion. Penguin Cookery Library Penguin Books: London, 1995. 8vo 215x140mm pict stiff card wrappers, xiv,401, 1 pp. VG-/- wraps lightly soiled Item #9780140467505-2 ISBN: 9780140467505

  • Binding: Softcover

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