Bakery Products: yeast leavened

Name: Bakery Products: yeast leavened
Price: 50 AUD
Availability: OutOfStock
Author: D. J De Renzo

by D. J De Renzo

A$50 · Offered by Books for Cooks · No longer available

Park Ridge, NJ USA: Noyes Data Corporation, 1975. Second-hand hardcover De Renzo, D J. Bakery Products: yeast leavened. Food Technology Review No 20 Noyes Data Corporation: Park Ridge, NJ USA 1975. 8vo 240x160mm green leatherette bds, xii,456, 12 pp. VG/- bookplate to ffep; t.e dusty Item #0815505590-01 ISBN: 0815505590

Binding: Hardcover

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