ROSE, EVELYN The Israel good food guide 1983 First Edition

£64 · Offered by eBay

img {max-width: 100%; height: auto; margin: 10px 0px; border: none; } td {font-size: 0.8em; vertical-align: text-top; } table, th, td {border: none; line-height: 1.1; padding: 0px; } .bz_body {line-height: 1.2; font-family: "arial"; font-size: 16px; font-weight: normal; margin: 0px; padding: 0px; width: 100%; } .bz_section_header {font-weight: bold; padding-top: 0.625em; } .bz_section_body {font-size: 0.8em; } .bz_author {font-size: 1.1em; } .bz_title {color: blue; font-size: 1.4em; } .bz_desc_short {font-size: 90%; } .bz_scroll {color: blue; font-size: 1.1em; } .bz_td1 {text-align: left; font-weight: bold; width: 100px; } .bz_ship .bz_td1 {text-align: right; width: auto; padding-right: 7px;} .bz_border {border: 1px solid red; } Rose, Evelyn The Israel good food guide First Edition Softcover London : Robson, 1983 Book Publishing Details Author: Rose, Evelyn Full title:The Israel good food guide Publisher:London : Robson, 1983 Edition:First Edition Binding:Softcover ISBN:0860512231 EAN:9780860512233 Pages:124 Book ID:228825 Comments & Item Features First Edition. Language: English. ISBN: 0860512231. EAN: 9780860512233. Fine copy in the original color-printed, stiff-card wrappers. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Provenance; From the library of the noted food and wine critic Hugo Dunn-Meynell with his bookplate.Physical description; 124 p. ; 19 cm. Notes; SIGNED, inscribed and dated by the author. Subjects; Restau

• Year: 1983
• ISBN: 9780860512233
• Condition: Very Good

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