The New Savory Wild Mushroom: Revised and Enlarged
by Joseph F. Ammirati
$51 · Offered by eBay
This classic field guide answers the amateur mycologist’s two most important questions: "What is it?" and "Is it good to eat?" Color photographs illustrate 199 species of mushrooms ranging from boletes to puffballs, chantrelles to truffles. Full descriptions clearly identify the edible or poisonous qualities of each.
- ISBN: 155054179X
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.