The Art of Charcuterie John, The Culinary Institute of America CI
by John Kowalski, The Culinary Institute of America (Cia)
$49 · Offered by eBay · No longer available
Book
- Publisher: Wiley & Sons, Incorporated, John
- Year: 2010
- Binding: Hardcover
- ISBN: 9780470197417
- Condition: Good
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.