The Professional Pastry Chef

Name: The Professional Pastry Chef
Price: 95 AUD
Availability: InStock
Author: Bo Friberg

by Bo Friberg

A$95 · Offered by Books for Cooks

New York, Van Nostrand Reinhold, 1996. Second-hand hardcover Friberg, Bo. The Professional Pastry Chef. 3rd Ed Van Nostrand Reinhold: New York, 1996. 4to 290x220mm pict bds xxix, 1 , 1154pp. forewords by Ferdinand Metz, Hubert Keller & Jacky Robert VG/VG Item #9780442015978-2 ISBN: 9780442015978

Binding: Hardcover

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