Institut Paul Bocuse Gastronomique

by Institut Paul Bocuse

A$75 · Offered by Books for Cooks

London, Hamlyn, 2016. Second-hand hardcover Institut Paul Bocuse ed . Institut Paul Bocuse Gastronomique. Hamlyn: London, 2016. 4to 275x240mm pict bds, silver lettered blind stamped in slipcase 718, 2 pp. preface by Paul Bocuse; foreword by Hervé Fleury VG/- slipcase scuffed, else fine Item #9780600634171-1 ISBN: 9780600634171

• Binding: Hardcover

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