Craig Claibornes The New York Times Food Encyclopedia

Name: Craig Claibornes The New York Times Food Encyclopedia
Price: 19.5 USD
Availability: InStock
Author: Craig Claiborne

by Craig Claiborne

$20 · Offered by Between the Covers

First edition

Hardcover. First edition. Very good in very good dust jacket. Pages: 496 . Item #150579

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