Shokuhin no Mukin Housou - Sono Gijutsu to Systemka Book Koushobou Japanese

by Rion Yokoyama

$133 · Offered by eBay

OVERVIEW This is an authentic Shokuhin no Mukin Hosou Sono Gijutsu to Systemka Book from Japan. This book covers aseptic packaging technology for food, focusing on advanced sterilization methods that enhance food safety, taste, and nutritional preservation. It includes foundational knowledge on the behavior of foodborne bacteria, spoilage organisms, and viruses, as well as sterilization mechanisms, cleaning and sterilization equipment. Practical topics such as aseptic packaging machinery, production environment sterilization, factory verification, and trends in aseptic packaging for liquid, mixed solid-liquid, and medical or elderly care foods are also discussed. SPECIFICATIONS Publisher: Koushobou Pages: 326 Height: 8.7 in ISBN-13: 9784782102367 Language: Japanese Country/Region of Manufacture: Japan h2 {margin: 0 0 10px 0;color: #000;font-size: 22px; line-height: 1.2; text-align: left;}p, div {margin: 0; padding: 0 0 20px 0; color: #333;text-align: left;}h2 {border-left: 5px solid #1190d9; background-color: #f1f1f1; padding: 10px 20px;} Thank you for taking a look at the item we are listing. This item is a used item. If you have any questions or concerns about this item, please feel free to contact us. We also have many other items on eBay besides this one. It would be great if you could take a look at those as well. If you do not see the item you want in our listings, please contact us and we will do our best to find it for you. Please make sure you understand all of our p

• Publisher: Koushobou
• Year: 2003
• Condition: Very Good

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