Jinsei o Tabi Suru Ryouri-nin Tabemono o Tsukuru Koto no Saki ni Aru Mono to wa

by Katsuhiro Nakamura

$76 · Offered by eBay

OVERVIEW This is an authentic Jinsei o Tabisuru Ryori-nin: Tabemono o Tsukuru Koto no Saki ni Aru Mono to wa Book from Japan. This book is a collection of essays by Masahiro Nakamura, a pioneering Japanese chef who was the first from Japan to earn a Michelin star in Paris. It covers his culinary journey from starting as a chef in 1970, leading restaurants around the world, managing VIP events such as the Toyako Summit, to his work as a food education ambassador and social volunteer. Nakamura is celebrated for his commitment to discovering unique ingredients and promoting food culture globally. SPECIFICATIONS Publisher: Kikurosu Shuppan Pages: 344 Height: 8.3 in Width: 5.9 in ISBN-13: 9784434375927 Language: Japanese Country/Region of Manufacture: Japan h2 {margin: 0 0 10px 0;color: #000;font-size: 22px; line-height: 1.2; text-align: left;}p, div {margin: 0; padding: 0 0 20px 0; color: #333;text-align: left;}h2 {border-left: 5px solid #1190d9; background-color: #f1f1f1; padding: 10px 20px;} Thank you for taking a look at the item we are listing. This item is a used item. If you have any questions or concerns about this item, please feel free to contact us. We also have many other items on eBay besides this one. It would be great if you could take a look at those as well. If you do not see the item you want in our listings, please contact us and we will do our best to find it for you. Please make sure you understand all of our policies, including our sales policy, before you bu

• Publisher: Kikurosu Publishing
• Year: 2026
• Condition: Very Good

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