The Art Of Pantry Cooking Ronda Carman Rizzoli White HC First Ed 2022 China

by Ronda Carman Rizzoli White

$15 · Offered by eBay · No longer available

First edition

Author: Ronda Carman; Publisher: Rizzoli International Publications; Format: Hardcover; Language: English; Original Language: English; Publication Year: 2022; Genre: Cookbooks, Food & Drink; Topic: Cooking, pantry cooking, recipes, meals for family and friends; Features: Illustrated; Edition: First Edition; Narrative Type: Nonfiction; Signed: No; Intended Audience: Adults; Country of Origin: China; Vintage: No; Era: 2020s. Title: The Art of Pantry Cooking: Meals for Family and Friends. Content overview: This cookbook shows how a thoughtfully stocked pantry can be the foundation for flavorful, beautifully seasoned meals for everyday dining and entertaining. Organized around staple ingredients such as almonds, anchovies, artichoke hearts, bulgur, chickpeas, coconut milk, couscous, farro, ghee, honey, lentils, olives, polenta, quinoa, tuna, vinegar, walnuts, yuzu, and za'atar, the book offers recipes and ideas that transform basic items into satisfying dishes for family and guests. An introduction and pantry-basics section provide guidance on stocking, storing, and using ingredients, followed by a recipe index, acknowledgments, and an about-the-author section. Features and identifiers: Pictorial hardcover cookbook with printed boards and color photography throughout; photography by Matthew Mead. Rizzoli International Publications 2022 First Edition. ISBN-13: 978-0-8478-7156-8 (copyright page); Barcode/EAN: 9780789341549 (rear barcode sticker). Library of Congress Control Number:

• Publisher: Rizzoli International Publications, Incorporated
• Year: 2023
• Binding: Hardcover
• ISBN: 9780789341549
• Condition: Very Good

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