Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Chee...

by Farrington, E. H

$41 · Offered by eBay

Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14 by Farrington, E. H., ISBN 1018426213, ISBN-13 9781018426211, Like New Used, Free shipping in the US

• ISBN: 9781018426211
• Condition: Fine

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