Anata no Shiranai Nyusankin Ryoku Yoguruto de Kenko Kakumei Book Shogakukan

by Toshio Goto

$44 · Offered by eBay

OVERVIEW This is an authentic Bagen Bukku Anata no Shiranai Nyusankinryoku Yoguruto de Kenko Kakumei Book from Japan. This book serves as a buyer s guide for those interested in probiotics, particularly lactic acid bacteria found in yogurt and other fermented products. It explains commonly heard terms such as bifidobacteria, Lactobacillus casei strain Shirota, and plant-derived lactic acid bacteria, providing insight into over fifty varieties of lactic acid bacteria that can be consumed through products available at supermarkets and convenience stores. The guide aims to inform readers about these beneficial microorganisms and their health-related properties. SPECIFICATIONS Author: Toshio Goto Publisher: Shogakukan Pages: 160 ISBN-13: 9784093107846 Language: Japanese Country/Region of Manufacture: Japan h2 {margin: 0 0 10px 0;color: #000;font-size: 22px; line-height: 1.2; text-align: left;}p, div {margin: 0; padding: 0 0 20px 0; color: #333;text-align: left;}h2 {border-left: 5px solid #1190d9; background-color: #f1f1f1; padding: 10px 20px;} Thank you for taking a look at the item we are listing. This item is a used item. If you have any questions or concerns about this item, please feel free to contact us. We also have many other items on eBay besides this one. It would be great if you could take a look at those as well. If you do not see the item you want in our listings, please contact us and we will do our best to find it for you. Please make sure you understand all of our

• Publisher: Shogakukan
• Year: 2011
• Condition: Very Good

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