Saishinban Mainichi ga Oishii Tousekishoku Book Asahiya Shuppan Japanese

by Hyogo Ken Jinyukai

$95 · Offered by eBay

OVERVIEW This is an authentic Saishinban Mainichi ga Oishii Tousekisyoku Book from Japan. This book offers recipes and menus specifically designed for dialysis patients who must manage strict dietary restrictions on fluid, salt, phosphorus, and potassium intake. It includes more than seventy menus and over two hundred dishes for breakfast, lunch, and dinner across all seasons, created by experienced nutritionists and chefs from renowned restaurants. The book also features French and Japanese course meals served at a prestigious hotel and a popular hot spring inn that cater to dialysis dietary needs. SPECIFICATIONS Author: Hyogo Ken Jinyukai Publisher: Asahiya Shuppan Pages: 150 Height: 10.2 in ISBN-13: 9784751115510 Language: Japanese Country/Region of Manufacture: Japan h2 {margin: 0 0 10px 0;color: #000;font-size: 22px; line-height: 1.2; text-align: left;}p, div {margin: 0; padding: 0 0 20px 0; color: #333;text-align: left;}h2 {border-left: 5px solid #1190d9; background-color: #f1f1f1; padding: 10px 20px;} Thank you for taking a look at the item we are listing. This item is a used item. If you have any questions or concerns about this item, please feel free to contact us. We also have many other items on eBay besides this one. It would be great if you could take a look at those as well. If you do not see the item you want in our listings, please contact us and we will do our best to find it for you. Please make sure you understand all of our policies, including our sales po

• Publisher: Asahiya Shuppan
• Year: 2026
• Condition: Very Good

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