Dakshin: vegetarian cuisine..
by Chandra Padmanabhan
A$45 · Offered by Books for Cooks
First edition
Sydney, Angus & Robertson, 1994. Second-hand hardcover Padmanabhan, Chandra. Dakshin: vegetarian cuisine from South India. FIRST EDITION - AUST Angus & Robertson: Sydney, 1994. 4to 290x220mm pict dj & bds xi, 1 ,164pp. VG/VG- dj rep tears Item #9780207181870-1 ISBN: 9780207181870
- Binding: Hardcover
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