Alice Waters The Art of Simple Food First Edition Hardcover Cookbook

by Alice Waters

$32 · Offered by eBay · No longer available

First edition

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution by Alice Waters is a foundational cookbook for anyone interested in seasonal, sustainable cooking. This first edition hardcover, published by Clarkson Potter in 2007, features 19 culinary lessons and over 250 everyday recipes that emphasize fresh ingredients and simple techniques. The book includes beautiful illustrations by Patricia Curtan and offers a philosophy of eating locally and seasonally. It is a must-have resource for home cooks looking to master the basics of a delicious, ingredient-driven kitchen.

• Publisher: Clarkson Potter
• Year: 2007
• Binding: Hardcover
• Condition: Very Good

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