Oliver, Raymond
6 copies for sale · $20–$40 · 1 first edition
Notable copies for sale
The French at Table (first edition) — Books for CooksA$50
The French at Table — Books for CooksA$50
La Cuisine: Secrets of Modern French Cooking — Between the Covers$40
Gastronomy of France — Between the Covers$20
Works on the market
The French at Table1 copy · A$50
The French at Table1 copy · A$50
La Cuisine: Secrets of Modern French Cooking1 copy · $40
Gastronomy of France1 copy · $20
Listings aggregated from rare-book dealers, auction houses and marketplaces worldwide; refreshed continually. Prices are seller asking prices unless marked as auction results.